DINE IN MENU

SMALL - LIGHT - FROM THE WOK - FROM THE POT - SIDES - DESSERTS DRINKS

"from the wok"

"from the wok"

sides

steamed jasmine rice 3.00

coconut rice 5.00
w kaffir lime and lemongrass

roti bread 10.00
w chilli jam and satay sauce (2pc)

roti bread (1pc) 3.00

fresh cut chilli 3.00

fresh chilli in soy 3.00

satay sauce 3.00

cucumber and coriander pickle 3.00

desserts

black sticky rice – w mango sorbet, palm sugar syrup & coconut cream 13

cinnamon & kaffir lime banana fritters w banana sorbet 13

leche flan egg custard dessert + burnt caramel + vanilla ice cream 13

chocolate mud cake with crunchy praline and a raspberry coulis & vanilla ice cream 14

trio of sorbet – banana, mango, coconut 10

dessert cocktails

espressotini: espresso shot, palm sugar syrup, kahlua & vodka 16

toblerone: cream, baileys, kahlua & frangelico 16

french martini: vodka, chambord & pineapple juice 16

dessert wine

leopardwood 2009 reserve botrytis chenin blank 10.00/40.00

coffee and tea 5

we proudly serve Local Organic Coffee and T2 teas english breakfast, earl grey, peppermint, chamomile, green, jasmine, chai

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